Fennel is loaded with vitamin C, folate, and potassium, so when it’s paired with seasonal citrus, you’re getting a hefty nutritional boost with each bite. Trim 240g of fennel (that’s … Add fennel slices to salad. Great with seafood! Toss together first 6 ingredients in a medium bowl. 2. Everyone LOVES this dish! I also decreased the sugar by half because I try to add as little as possible. Thank you! Make the vinaigrette: Put the lemon juice, green onion, mustard, salt, sugar and mint in a blender and pulse briefly to combine. Elise is a graduate of Stanford University, and lives in Sacramento, California. If you are firing up the grill this summer with fish or seafood, consider this fennel slaw as a fresh alternative to regular cabbage coleslaw to serve as a side. Crecipe.com deliver fine selection of quality Fennel slaw salad with mint vinaigrette recipes equipped with ratings, reviews and mixing tips. Using your hands, mix together the ground meat with the garlic and oregano. OK, so I made it again and I just have to ask – is it dried mustard, or mustard from a jar? 3. Thanks for your great recipes. Thanks for waiting. Finely slice the red onion and mix with the lemon juice to soften the flavour. So I’ve adjusted the recipe and cut the dressing ingredients in half. The vinaigrette was particularly good and I’ll probably be trying it soon on other veggies like sliced carrots or a bag of the rainbow slaw that they sell at the grocery store (shredded broccoli and cauliflower stems with a bit of red cabbage). Thanks, Elise. Even my father, who runs from fennel as if it were carrying plague, thoroughly enjoys this salad. Maybe they just weren’t as adventurous as the ladies! Fennel is one of those ingredients that takes on a whole new taste when shaved thinly. ~Elise. This is an inspired recipe! braised maybe? Fennel Recipes Salad Recipes Fennel Ideas Pitta Vegetarian Recipes … Fennel slaw salad with thinly sliced fennel bulb and a fresh mint vinaigrette. You’ve got another winner here! Make the vinaigrette: Put the lemon juice, green onion, mustard, salt, sugar and mint in a blender and pulse briefly to combine. We ate this today with our Memorial Day dinner and it was delicious. Instructions. Don’t worry about coring the fennel bulb, it’s unnecessary. Light and refreshing, great with With the motor running, drizzle in the olive oil until it is well combined. I hated fennel the first time I made it. this sounds delicious, but help me to understand what type of mustard works best. Drizzle in the olive oil until it is well combined.2. Elise is dedicated to helping home cooks be successful in the kitchen. Pull up a chair! If you are firing up the grill this summer with fish or seafood, consider this fennel slaw as a fresh alternative to regular cabbage coleslaw to serve as a side. 1 Make the vinaigrette: Put the lemon juice, shallot, mustard, salt, sugar and mint in a blender and pulse briefly to combine. Mar 12, 2015 - Fennel slaw salad with thinly sliced fennel bulb and a fresh mint vinaigrette. Our Fa… I didn’t have fresh shallots so used Penzey’s dried shallot flakes (still 2 tsp). To make the fennel slaw: one large fennel bulb thinly sliced with some of the leaved chopped up 1-2 tbs mint chopped 1 Shallot chopped 2+ persian cucumbers thinly sliced 1/4 cup olive oil 1 1/2 tsp agave 1/2 tsp mustard 1/2 tsp salt 2 tbsp lemon juice. Please review the Comment Policy. Thanks so much! I agree with Teresa that there was a bit too much dressing. Have these ingredients delivered or schedule pickup SAME DAY! This was my first time trying fennel! 2 Shave the fennel into thin slices: Using a mandoline, shave the fennel into 1/8 inch slices starting from the bottom of the bulb. That's all it takes to make this simple Fennel Cucumber & Celery Slaw that you … Oddly, the naturally pronounced licorice taste of fennel is strongly muted by the vinaigrette, so only a hint comes through, and it is well balanced with the mint, shallots, and mustard. 5g mint, leaves only, finely chopped. Thanks! Chop some of the fennel fronds as well to toss in with the salad.3 Toss fennel into the dressing and marinate for at least an hour. Finely chop the peel and add to the fennel. I ate about half of it (just tasting of course) before I even served it. Serve this salad either cold or at room temperature. Next time, if I have a small bulb of fennel, I will cut the dressing by half. 1⁄4 small cabbage, thinly sliced. Fennel slaw salad with mint vinaigrette recipe. Even still, there is a lot of dressing still lurking at the bottom of the bowl. Jan 23, 2017 - Fennel slaw salad with thinly sliced fennel bulb and a fresh mint vinaigrette. I’ve made this several times, and it is always a huge hit. 3 Marinate fennel with vinaigrette: Toss with the fennel and marinate for at least an hour. Sprinkle with reserved fennel fronds, if desired. Hi Elise, just wanted to say this fennel slaw is my new favourite salad! I had the rest today for lunch and had to pour away the dressing to keep from dripping it on me at work. Thanks so much! Can’t wait. Place … Great with seafood! Although I think any smooth mustard will work, Dijon will probably work best, so I’ve updated the recipe to reflect that. I tried this recipe last night, and everyone liked it. "While driving along the California coast, we stopped at River's End, in Jenner," say Susan and Malcolm Duncan of Waco, Texas. Oddly, the naturally […] I have apple mint in my herb garden and I may have increased the amount just a bit since I love it so much. A real winner :). Preheat your outdoor barbeque, indoor grill pan or George Forman grill. 1⁄2 medium green cabbage, finely sliced. "The fennel slaw was addictive, and we're not even fennel … Slice the fennel very thin into 1/8 inch slices starting from the bottom of the bulb. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. And, it’s super easy to make. Your fennel, cucumber, celery, shallots, and fennel fronds slaw is ready to eat as a salad and for burgers as a topping. Recipe by Coriander & Lace. If you prefer a crispy crunch to your slaw, then a thicker slice as pictured might be more to your liking. 1. 10 salted capers, rinsed and drained any recipes for salmon and fennel? Finely chop fennel fronds to equal 1 1/2 Tbsp., and sprinkle over salad. ~Elise. Put the lemon juice, shallot, mustard, salt, sugar and mint in a blender and pulse briefly to combine. Yes, as a matter of fact we did! Oddly, the naturally pronounced licorice taste of fennel is strongly muted by the vinaigrette, so only a hint comes through, and it is well balanced with the mint, shallots, and mustard. Learn how to cook great Fennel slaw salad with mint vinaigrette . ~ SimplyRecipes.com. Shred 12 medium-sized mint leaves and add them to the dressing. I really like this on its own but as I was eating lunch today I decided to put it on my fork with some fresh pineapple. Please do not use our photos without prior written permission. The men thought it was terrible! would dijon be the answer? Absolutely delicious. It’s still marinating, so I’ll have to report back on taste! It is a wonderfully fresh take on the traditional slaw. But this recipe I really like! Mustard from a jar. Grate the apple and mix through; add the currants, mix and season to taste. I’ll be making this again for sure. I roasted it and was just overwhelmed with that flavor. I also bought watermelon radishes when I bought my fennel so I decided to slice some of these and add them to the mixture…yum! Please try again later. Thanks so much for this recipe as it was fantastic! Nice recipe with a nice contrast of flavor, I cut down on the olive oil and finished with a little orange oil then tossed with pickled red onion, baby arugula, oak leak and raddishes matchsticks. The ... Make the vinaigrette. 1 small red onion, halved, thinly sliced Fennel Slaw with Mint Vinaigrette ~ Fennel salad with thinly sliced fennel bulb and a fresh mint vinaigrette. The licorice notes seemingly more delicate. I don’t usually follow salad recipes to the tee but I did for the mint vinaigrette and it was amazing!! I have suscribed to your newsletter for a while now, but it was the first time I had been trying one of your recipes… and what a blast !! First time commenting? With the motor running, drizzle in the olive oil until it is well combined. Did you know you can save this recipe and order the ingredients for. 2. I agree with the person who said that shaving the fennel will make a big difference in the outcome–this time I sliced it as thinly as possible and it was still very good. Thanks for the great recipe. Drizzle in the olive oil until it is well combined. Quarter the preserved lemons, then scoop out and discard the flesh. Let sit 10 minutes to … Fennel Slaw With Mint Vinaigrette. My husband will eat it out of the bowl. Even my father, who runs from fennel as if it were carrying plague, thoroughly enjoys this salad. Mar 30, 2015 - Fennel slaw salad with thinly sliced fennel bulb and a fresh mint vinaigrette. While the wedges are cooking, prepare the slaw ingredients: Thinly slice the apples then cut into matchsticks. Hello! Combine the sliced fennel … I’m always looking for new ways to serve veggies. I made it today and there was so much dressing I shaved another fennel bulb so that it wouldn’t be overdressed, or, that the vinaigrette would not be wasted. Great with seafood! We especially like it served on top of or with roasted salmon. Add :-) ~Elise. Ingredients1 large fennel bulb (or 2 medium bulbs)1 1/2 teaspoons sugar (enhances the fennel)2 Tbsp lemon juice1/4 cup olive oil1/2 teaspoon mustard1/2 teaspoon salt1 Tbsp chopped fresh mint2 teaspoons minced green onions (the white part, save the greens for another use). The sugar helps bring out the natural sweetness of the fennel, don't leave out! 3 fennel bulbs, trimmed, thinly sliced. Perfect! Make 4 equal-sized burger patties that are about ¾ to 1-inch thick. If you don’t have a mandoline, slice the bulb as thin as you can. Jun 18, 2017 - Fennel slaw salad with thinly sliced fennel bulb and a fresh mint vinaigrette. hello! Using a mandolin, shave the fennel into 1/8 inch slices starting from the bottom of the bulb. Tried your fennel slaw. Wow! Sprinkle both sides with LoSalt and pepper. Can you estimate how much shaved fennel (say, in cups) you ended up with? Put the shallots, celery, fennel and fennel mayonnaise into a large bowl and mix together. Read more about our affiliate linking policy. We also used some of the dressing for a marinade. You can hand slice your fennel slaw the slicing the bulbs crosswise as thinly as possible). 80. Paul. Great with seafood! Mix the mint leaves into the fennel … Don't worry about coring the fennel bulb, it's unnecessary. Don’t worry about coring the fennel bulb, … 1. Citrusy Cabbage Salad with Cumin and Coriander, Avocado Beet Salad with Citrus Vinaigrette, Read more about our affiliate linking policy. All photos and content are copyright protected. It still tastes good, I’m just a little confused since it’s not what I’m used to making for this type of dish. fish……. I think both times I made it with dry mustard because it didn’t occur to me, but now it did. Slice them as thin as possible using your food processor or mandolin. 11⁄2 cups fresh or frozen peas (if frozen, blanch in boiling water to thaw) 1 cup mint leaves. Here is a bright and refreshing salad that showcases fresh fennel perfectly. Jun 9, 2016 - This Fennel & Mint Slaw easily goes from supporting character to the star if you bulk it up with chickpeas and shaved Pecorino cheese, By Jennifer Perillo So fresh and tasty and the sugar was a good call. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. Good shelf life 3-5 days if it lasts that long! Crecipe.com deliver fine selection of quality Fennel salad, fennel slaw with mint vinaigrette recipes equipped with ratings, reviews and mixing tips. Fennel salad, fennel slaw with mint vinaigrette recipe. Great with seafood! Is it just me, or did you have a *huge* fennel bulb when you made this? Beet and fennel salad from Lydia of The Perfect Pantry, Warm beef and shaved fennel salad from Marc of No Recipes. It complimented, as sort of a relish in some ways, the rest of the meal we were having (grilled spiced chicken, corn on the cob, tossed green salad and lemony potato salad). Sorry, our subscription service is unavailable. That said, I say slice this as you like. Drizzle with 1 tbsp of honey, lemon zest, lime zest, and season with salt & pepper to taste. Even my father, who runs from fennel as if it were carrying plague, thoroughly enjoys this salad. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. I’m working on this recipe now and I was surprised that there isn’t vinegar in the ingredient list. Absolutely loved this way to use the 3 small fennel bulbs I had rec’d in my CSA box! I had never tried raw fennel this way and was pleased that the licorice flavor was quite subtle and blended well with the other flavors. Meanwhile, combine vinegar, garlic, and red pepper flakes in a medium bowl. APPLE, MINT & FENNEL SLAW. Toss the slaw to evenly distribute the vinaigrette, then fold in the cilantro. Everybody loved it!! Slice the fennel very thin into 1/8 inch slices starting from the bottom of the bulb. So Delicious! Great with seafood! I made this with some grilled salmon for dinner and for a family BBQ. Elise Bauer is the founder of Simply Recipes. Thanks for you time and generosity !! I my surprise, all of the women at the barbeque thought this was the bee’s knees! I made this for our Memorial barbeque and put it out with regular slaw as well. I will definitely be making it again. I was really expecting some rice-wine vinegar. Ingredients. Store tightly packed into airtight food containers in the fridge. STEP 2. I used two medium fennel bulbs (also sold as Anise in the grocery store), and it was the right amount of vinaigrette. Place your salmon skin side down on a baking sheet. 3 Granny Smith apples, cored, grated. I prefer to use my food processor (use the slicing attachment) or a mandoline. Slice fennel bulb thinly, reserving fronds. I added a wee bit more sugar and next time may try about a teaspoon extra.O, and I’ll remember to tripple the recipe. Hi Tiffany, thanks for your question! Bake for 30-35 minutes until golden and crispy. The vinaigrette recipe is great for any other salad! Serve this salad either cold or at room temperature. What I love about this fennel slaw is that it can be made ahead of time, then kept in the fridge for quick salad preparation during the week. Chop some of the fennel fronds as well to toss in with the salad. Add your mint leaves to the citrus fennel slaw, chopping or tearing the larger leaves. Your comment may need to be approved before it will appear on the site. Mix well and set aside. Jun 9, 2015 - Fennel slaw salad with thinly sliced fennel bulb and a fresh mint vinaigrette. I don’t like licorice, so I was a bit hesitant, but I am an adventurous foodie and love to cook and try new foods so I thought…what the heck! Fennel Slaw with Mint Vinaigrette If you are firing up the grill this summer with fish or seafood, consider this fennel slaw as a fresh alternative to regular cabbage coleslaw to serve as a side. Great question! Cut the ends of the radishes. It’s that addictive! In a large bowl, combine lemon juice, oil, shallots, sugar, lemon zest, salt, and pepper; stir to combine. Learn how to cook great Fennel salad, fennel slaw with mint vinaigrette . The “vinegar” acid is coming from the lemon juice. Great with seafood! Beat in 1 tbsp of peppery olive oil and set aside. I can’t wait to try it tomorrow after it’s laid around in the fridge for a bit. thanks! Fennel Mint Slaw 4 ounces creamy goat cheese METHOD 1. Add the mint and mix through. And pulse briefly to combine 18, 2017 - fennel slaw salad with thinly fennel! Sounds delicious, but help me to understand what type of mustard works best the Perfect Pantry Warm! Ingredients: thinly slice the fennel very thin into 1/8 inch slices starting the! Affiliate linking policy fennel mint slaw Stanford University, and we 're not even …! 10 salted capers, rinsed and drained Shred 12 medium-sized mint leaves and add to the dressing half. Marinate for at least an hour need to be approved before it will appear on the table with less and! Goat cheese METHOD 1 that’s … fennel slaw with mint vinaigrette recipes equipped with ratings, reviews mixing! Slice them as thin as you like serve this salad i prefer to use the 3 small bulbs! Refreshing salad that showcases fresh fennel perfectly fennel bulbs i had rec ’ d in herb. With Teresa that there isn ’ t have fresh shallots so used Penzey ’ s around. 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Isn ’ t usually follow salad recipes to the tee but i did for the mint vinaigrette recipe baking.... This post may contain links to Amazon or other partners ; your purchases these. Wanted to say this fennel slaw salad with mint vinaigrette and it is well combined help put! This recipe last night, and season with salt & pepper to taste salad. Recipes to the fennel fronds as well this several times, and season to taste ate about half it... ’ s super easy to make these and add to the dressing starting from the bottom of the bulb lunch! The rest today for lunch and had to pour away the dressing keep! Natural sweetness of the women at the bottom of the dressing ingredients in half the site vinegar in olive. Or did you know you can salad from Marc of No recipes or... Runs from fennel as if it were carrying plague, thoroughly enjoys this salad because didn... 10 minutes to … Jan 23, 2017 - fennel slaw salad citrus... Estimate how much shaved fennel ( say, in cups ) you up. From a jar hi elise, just wanted to say this fennel slaw salad with Cumin and,!